Kayti Lavergne The Gummy Bear lotus drink is a delicious blend of raspberry, white peach, sweet and sour, with white energy concentrate.
We use the white energy concentrate when trying to create a very specific flavor profile for a drink. We find that the white energy concentrate doesn’t have as much overpowering flavor compared to the blue or red lotus.
The sweet and sour mix adds in a delicious tang to the drink that helps counterbalance the sweetness of the raspberry and white peach syrups.
If you want to lower the sugar content of the drink, you can switch to sugar free syrups and sugar free sweet and sour. At this time the White Energy concentrate does not have a lower sugar option available.
Ingredients for the Gummy Bear Lotus:
- White Lotus Energy Concentrate
- Raspberry Torani Syrup
- Monin White Peach Syrup
- Sweet and Sour Mix
- Club Soda
- Ice
Pump in white lotus concentrate (we used a 16 oz cup)
Pump in Raspberry torani syrup
Pour in Monin white peach
Add sweet and sour into the cup
Fill to the top with ice and add club soda (leave room for cream if desired)
Stir drink really well and enjoy!
More Delicious Lotus Drinks:
If you want to add cream into this drink it’s a great option. It may mute the flavor profiles a little bit. If you use a dairy based creamer (half and half, heavy cream etc.) the cream may separate a little bit in the drink. Dairy free creamers are a great option that won’t separate.
We have put together a printable recipe card so you can always have the recipe with you! Just hit the print button and save the recipe for the Gummy Bear Lotus drink.
Gummy Bear Lotus Drink
The gummy bear lotus drink is a delicious blend of raspberry, white peach, sweet and sour, with white energy concentrate.
Ingredients
- 3 pumps White Lotus Energy Drink (1/2 oz pump)
- 1 pump Raspberry Torani Syrup (1/4 oz pump)
- 1 pump Monin White Peach Syrup (1/4 oz pump)
- 1/2 oz Sweet and Sour Mix
- 10 oz Club Soda
- Ice
- Optional: add half and half with whipping cream to top
Instructions
- Add white lotus to cup
- Add in Raspberry Torani syrup
- Add in Monin White Peach syrup
- Pour Sweet and Sour Mix in
- Pour ice and club soda (leave space if adding in cream)
- Stir and Enjoy!
- optional add half and half and garnish with whipping cream
Notes
If you wish to bring down the sugar content you can opt for sugar free syrups from Torani and Monin
You can make this drink vegan by using non dairy creamers and omitting the whipping cream on top.
This drink contains around 120 mg of caffeine
Nutrition Information:
Yield:
1Serving Size:
16 ozAmount Per Serving: Calories: 188
Nutrition Information is approximations and not always accurate
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Oh my gosh, you have some amazing recipes!
I am going to use your Amazon link to purchase my Monin syrups.
Dumb question, but I am new with this! I have16 oz, 20 oz, 24 oz, and 32 oz cups. I know the 32 I would just double the recipe but what do you recommend for the 20 oz and 24 oz?
Hello! Thank you so much! We are so happy to hear you are enjoying the recipes. For the 20 I would do 3 1/2 pumps of Lotus and for the 24 oz do 4 pumps of Lotus. Hope that helps! Thank you so much for your encouraging comment.
Kayti